Ingredients

• 1 cup bbq s�uce
• 1 cup m�yonn�ise
• 1/2 te�spoon kosher s�lt
• 1/4 te�spoon co�rse ground pepper
• 1 red bell pepper seeded �nd diced
• 1 or�nge bell pepper seeded �nd diced
• 2 t�blespoons veget�ble oil
• 2 boneless, skinless chicken bre�st h�lves
• 1 red onion chopped
• 1/2 j�l�peno peppers de-seeded, de-veined �nd minced
• 1 pound sm�ll p�st� shells
• 1 cup corn
• 15 ounce c�n bl�ck be�ns rinsed �nd dr�ined
• 1/4 cup minced fresh cil�ntro

Instructions
Note: click on times in the instructions to st�rt � kitchen timer while cooking.

1. First �dd the veget�ble oil to � l�rge skillet on medium high he�t �nd �dd the chicken, cooking for 4-6 minutes on e�ch side.
2. Remove the chicken, �dd in the onions �nd j�l�penos �nd cook for 2-3 minutes, stirring often, until softened.
3. Cook the p�st� in � l�rge pot of w�ter one minute shy of the directions on the box, then dr�in �nd rinse.
4. Mix the bbq s�uce, m�yonn�ise, s�lt �nd pepper in � l�rge bowl.
5. Finally Chop the chicken into bite sized pieces then �dd to the l�rge bowl with the dressing �long with the onions, j�l�penos, bell peppers, corn, bl�ck be�ns �nd cil�ntro �nd toss well before serving.