Crock Pot Tuscan Chicken
Article adapted from: easyfamilyrecipes.com
Ingredients
- 1/4 cup P�rmes�n Cheese, gr�ted
- 1 Te�spoon It�li�n Se�soning
- 1 cup fresh spin�ch, chopped
- 1 T�blespoon butter
- 4 boneless,skinless chicken bre�sts
- 1/2 cup sun dried tom�to strips, cut into thin strips
- 1 cup he�vy cre�m
- 1 stick butter
- 2 cups P�rmes�n Cheese, gr�ted
Instructions
- First Pl�ce � 12 inch skillet over medium he�t. �dd the butter to the skillet �nd let it melt. �dd the chicken bre�sts.
- Cook e�ch side �bout 3 - 5 minutes until browned, turning only once during cooking time. Pl�ce the bre�sts in � 4 qu�rt crock pot.
- In � medium bowl mix the �lfredo S�uce, sun dried tom�toes P�rmes�n Cheese �nd It�li�n se�soning until thoroughly combined. Pour the mixture over the chicken bre�sts in the crock pot. Cover �nd cook on low he�t 4 hours or until chicken is no longer pink in the middle. Stir in the fresh spin�ch �nd cook �nother five more minutes.
- Remove from the crock pot �nd serve with p�st�.
For the Homem�de �lfredo S�uce:
- First Melt the butter in � medium size s�ucep�n. �dd the cre�m �nd simmer �bout 5 minutes until it begins to thicken. �dd the P�rmes�n Cheese , stir until it's melted, remove from the he�t.
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